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Baker - Food Manufacturing

SITE Staffing, Inc
$18.00 - $19.00 / hr
United States, Wisconsin, Brookfield
Nov 12, 2024
Waukesha/Brookfield

1st shift 1st shift 5:45am- 2:15pm, $18- all positions

2nd shift 1:45pm-10:15pm, $19 all positions

3rd shift 9:45pm-6:15am, $20 all positions

Job Purpose:

Mix and bake ingredients according to recipes to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

Essential Duties and/or Responsibilities:

  • Observe color of products being baked, and adjust oven temperatures, humidity, and conveyor speeds accordingly.
  • Set oven temperatures and place items into hot ovens for baking.
  • Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
  • Measure and weigh flour and other ingredients to prepare batters, doughs, fillings, and icings, using scales and graduated containers.
  • Roll, knead, cut, and shape dough to form sweet rolls, pie crusts, tarts, cookies, and other products.
  • Place dough in pans, molds, or on sheets, and bake in production ovens or on grills.
  • Check the quality of raw materials to ensure that standards and specifications are met.
  • Adapt the quantity of ingredients to match the amount of items to be baked.
  • Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
  • Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
  • Decorate baked goods such as cakes and pastries.
  • Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.

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